Principles of Crop Management

The basic principles and concepts of sound agronomic practices are discussed for corn, soybeans, small grains, and forage crops grown in Wisconsin. All sound agronomy practices are emphasized for each crop area as it relates to cultural and other specific inputs of crop production, environmental factors, and sustainable systems.

Pre-Requisites
There are no Pre-Requisites

Classes


Course: Principles of Crop Management (63660)

Online
Location: Virtual Campus
Duration: 10/20/2025 - 12/17/2025

Days & Time:

Mon, Tues, Wed, Thurs, Fri, Sat, Sun: 12:00 AM - 12:01 AM

Facility:

ONLINE

Instructor:

Teri Raatz

Tuition and Fees: $0.00

Status:Active Seats Available:30
Essential Class Information: Online courses use Blackboard for course content and assignments. Information about accessing Blackb ...
Registration begins on 4/1/2025

Subject Image

Agriculture, Food and Natural Resources


Catalog #10093104
Undergraduate