Introduction to Wine

Participant will learn how wine is made, characteristics of red, white, and rose wines, basic wine terms, and how to taste wine. Five wines tasted: Riesling, Chardonnay, Pinot Noir, Cabernet Sauvignon and Rose.

Classes


Course: Introduction to Wine (65388)

In Person
Location: Marshfield
Duration: 9/10/2024 - 9/10/2024

Days & Time:

Tues: 5:30 PM - 7:30 PM

Facility:

To Be Announced-Marshfield

Instructor:

Richard Neumann

Tuition and Fees: $45.00

Senior Fee: $45.00

Status:Active Seats Available:18


Course: Introduction to Wine (65390)

In Person
Location: Wisconsin Rapids
Duration: 10/22/2024 - 10/22/2024

Days & Time:

Tues: 5:30 PM - 7:30 PM

Facility:

To Be Announced-Wisc Rapids

Instructor:

Richard Neumann

Tuition and Fees: $45.00

Senior Fee: $45.00

Status:Active Seats Available:19

Subject Image

Introduction to Wine


Catalog #60303671
Continuing Education