This course is designed to give the student on-the-job work experience in the hospitality industry. Integrating the theories and techniques learned in previous courses along with specific off-campus occupational experiences allows students to gain a real-world perspective of a segment in the hospitality industry of their choosing. The student will complete academic hours related to the competencies of the course reflecting on their experiential learning. This work will provide resume and job seeking skills, develop a network of contacts, and cultivate career readiness.
Days & Time:
Mon, Tues, Wed, Thurs, Fri, Sat, Sun: 12:00 AM - 12:01 AM
Facility:
Off Campus
Instructor:
Angela Steinhauer
Tuition and Fees: $332.10
Out of State Tuition and Fees: $484.96
ONLINE
Tuition and Fees: $0.00
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This class in not open to the public and student must belong to a fire department to take the class.
888.575.6782TTY: 711