Animal Nutrition

Students demonstrate how to formulate and balance rations for several species of livestock. Includes knowledge of the nutritional needs of various species and ability to identify different feedstuffs. Students become familiar with the laws and regulations on livestock feeding along with reading, interpreting, and making recommendations from feed test reports/tags. They are also able to successfully understand the digestive systems of mono-gastric and ruminant animals.

Pre-Requisites
There are no Pre-Requisites

Classes


Course: Animal Nutrition (24383)

Blended/In Person < 50% Online
Location: Marshfield
Duration: 1/27/2026 - 3/20/2026

Days & Time:

Tues, Wed: 10:00 AM - 12:00 PM

Date:

1/27/2026

3/20/2026

Facility:

103 Ag Lab MFLD

Instructor:

Teri Raatz

Days & Time:

Tues: 1:00 PM - 3:00 PM

Date:

1/27/2026

3/20/2026

Facility:

103 Ag Lab MFLD

Instructor:

Teri Raatz

Tuition and Fees: $659.20

Out of State Tuition and Fees: $964.92

Status:Active Seats Available:22
Essential Class Information: This class incorporates various types of instruction. The online portion is delivered through Blackb ...
Registration begins on 10/6/2025

Subject Image

Animal Nutrition


Catalog #10091103
Undergraduate